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The February menu is in! 1.25 lb. Sirloin Strip Steaks (4 x 5 oz) 2 lb. Salisbury Steak Dinner Entrée 2 lb. Split Chicken Breasts 2 lb. Breaded Chicken Breast Fillet 1.5 lb. Meaty Beef Ribs 1.5 lb. Pork Chops (4 x 6 oz.) 12 oz. Philly Steak Portions 12 oz. Peanut Butter 4 oz. Chicken Noodle Soup (makes...
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Hi all, I'm new here, sorry to jump in unannounced. But is the cookbook Patrink can't remember the More-with-Less Cookbook by Doris Longacre? This book has been in print continuously since the seventies and is one of my all-time favorites. Lots of frugal and earth-friendly recipes submitted by...
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