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  • My Radio Show Goes Weekly! Every Tuesday at 7PM Eastern....

    Greetings! We wanted to send out a little taste of the last two Radio Shows. Hopefully the player below works for you! If not, go here: http://www.blogtalkradio.com/millersgrainhouse and just click the little black 'play' button to hear the last two shows... Also, we wanted to update everyone...
    Posted to Weblog by Millers Grain House on 10-20-2009
  • Stocking Up on Groceries

    Many of us have been working on stocking our freezers and pantries so that we can make purchases at the cheapest prices or weather emergencies. It's a great idea! But when do we need to stop buying for the stock? Kelli Ellenburg has some great tips for next week's Dollar Stretcher . Savings does...
    Posted to Forum by Brandy on 08-27-2009
  • Food Storage: Dehydrated Foods Question

    In looking at bulk foods for food storage, I have noticed that many companies and information are for dehydrated foods. I have only purchased coventional foods in larger sizes. What is the difference with dehydrated foods? The benefits?
    Posted to Forum by Brandy on 02-04-2009
  • Re: Canning Labels

    I made up labels in Word, but printed them on ordinary paper, and used packing tape to tape to the front of the jar. This wasn't on things I had canned but jars used for food storage. The regular labels I've used either don't stay on or are horrible to get off afterwards. Hopefully I won't...
    Posted to Forum by Edey on 01-12-2009
  • Re: Storing (and finding) Plastic Containers

    I hadn't thought of canning jars! All of the canning jars I've received have been second-hand, so I haven't read the descriptions on the box. I also didn't know to leave the lid loose - just to leave headroom. I'll try both ideas and let folks know. Thanks!
    Posted to Forum by Joyous on 11-08-2008
  • Re: Storing (and finding) Plastic Containers

    I think I left about three inches of head room, but maybe it wasn't enough. I'm interested in this because I reconsituted powdered milk and store it in decorative quart glass jars in the fridge. They taste much better to me than if they're chilled in plastic, but I dislike having to reconstitute...
    Posted to Forum by Joyous on 11-07-2008
  • Saving eggs

    I'm new to this forum and still finding my way around, so I'm sorry if this question has been answered before. I live alone and find that my eggs usually go bad before I have a chance to use them up. (I rarely have time to bake at just the right time.) I wondered if anyone had a method for saving...
    Posted to Forum by Mimi on 05-04-2008
  • Re: Stocking up now

    You have to ask the butcher's for the packets. They use them when they make the breakfast and/or Italian sausage themselves. We are planning for some very serious stocking up. Since we gave away all our food storage when we moved almost 4 years ago we have just been getting by thinking we'd be...
    Posted to Forum by joan of ark on 09-19-2007
  • Bulk Buying

    "Often bulk buying is discouraged among some frugal minded people. I suggest that we take another look at buying single items versus buying bulk." I began buying more in bulk and shopping less. The outcome? My grocery expense for the month is down. I did find that once I was stocked up on some...
    Posted to Forum by Brandy on 09-04-2007
  • Food Storage - More Organisation

    I think I found a workable container solution for grains and for storing boxed goods where I can worry less about water damage or pests. I bought a couple clear plastic storage boxes. I slid one on each shelf of the plastic shelving unit in the kitchen. Then began stacking them on the floor in the front...
    Posted to Forum by Brandy on 08-25-2007
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