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  • Re: What's for Dinner, The Summer *2012* Edition

     Ok its steak a slap of meat that comes from a cow... mmmmmmmmmmmmmmoooooo so I did it I flobbed up again. I love the highperlink you told me to go to and use its great thanks again for it. And bargin lets have chicken I spelled that one good.  lol P.s.  mushrooms and green beans Im sneaking over to your house tonight.
    Posted to Frugal Food and Cooking (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Did 9/11 Change you Attitude About Prepping

     Hummm  no not really just way ahead of ourselves here at my house we are stalked to the ceilings... And as for terrism try living in england germans and the isrealites got shot up in england I will remember that for the rest of my life. And as for guns its the person behind the gun who guns down the person the bullet has no name to it ...
    Posted to Self Sufficient Living (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: What's for Dinner, The Summer *2012* Edition

    [quote user="BargainBinge"] Riley, you've got mail! Have fun! Cindy, what is state? leftover "state"??? [/quote]  Opppps blooper alert sorry bargin.   This was supposed to be spelled stake I must have not proof read yesterday correction done.  
    Posted to Frugal Food and Cooking (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Does Anyone Raise Freedom Ranger Chickens?

     I have not raised chickens in 30 years wow its been awhile but now since they got new ideas out I think cinamon huskey got the good info on this topic and make sure the pen they sleep in is cleaned daily and put a warming type heater in the pen with them so during really cold winters animals get cold to and when there is a little door on the ...
    Posted to Self Sufficient Living (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Small Batch Canning

    [quote user="budgetwise"] Hi Juana...I'm so glad you started this thread. After a decades long absence, I started canning again about 4 years ago. I started with tomato sauce,  apple sauce and jams, items that you can do with a water bath canner. But then I did a lot of reading and wanted to do pressure canning. A friend ...
    Posted to Self Sufficient Living (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Christmas Gifts Ideas Under $5

     Got done with hats and now to finsh a big blanket foor sissy for a wedding present to here granny squares 200 little square going to be sewn together in blue off white and a sunshine yellow that is what they wanted so they get it .
    Posted to Holidays and Birthdays (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Need to ID some old glass and china ware - websites?

     do you have an antque near by usally they have books on this that you can lookup a piece of glass  ware or pottery right there in the store without buying the book andlook up the antque road show website maybe this will help abit I collect glass ware not the china or pottery its depression glass carnavil glass and other colors for ...
    Posted to Can You Help? (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: Some bad news

    [quote user="seaturtle"]   Hello, everyone, I have been having tests for over a month. I have uterine cancer. Exactly how advanced, they don't know yet: I have an appointment at Dartmouth-Hitchcock tomorrow with an oncologist/gynecologist. The doctors are not sure of my ability to tolerate surgery or chemo because of my ...
    Posted to Open Mike (Forum) by cheapChic on Tue, Sep 11 2012
  • Re: A turnip recipe I wouldn't refuse!

     Oh gosh btw thank you I was about to throw out the turnip now this puppy is gonna get cooked now it will see its last lite of day tomorrow and its saying its prayers its now pry shoved in the oven no more hunting until next week with turnips. Thank you for the recipe now I know what to do with it.
    Posted to Frugal Food and Cooking (Forum) by cheapChic on Mon, Sep 10 2012
  • Re: What's for Dinner, The Summer *2012* Edition

     left over state with steamed veggies rice and salad and chocolet chipper cookies andfruity ice pop ice frozen since I can't have to much dairy.
    Posted to Frugal Food and Cooking (Forum) by cheapChic on Mon, Sep 10 2012
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