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I've made a big batch of chicken noodle soup - noodles are already in the soup. I can't finish it, would it freeze ok? Or will the noodles get really yucky after defrosting?
Thanks in advance for your answers!
I have frozen chicken noodle soup before - with the noodles in it. I actually make extra so that I can freeze some. And it turns out just fine once you defrost it.
Yea it comes out great frozen. I make mine to freeze.
I freeze mine and it works well. Just watch how many noodles are in soup. they absorb the broth and get bigger. We like lots of noodles.
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