If you  have fresh snow there are two things that we make to eat. Sugar on Snow and Snow Cream. Both are easy to make.

Snow cream--you need 4 cups of fresh , clean snow. 1/2 cup of milk, teaspoon of vanilla, sugar to taste. mix until it looks like soft ice cream and eat. I made this with eggnog. You could add other flavors.

Sugar on snow, heat maple syrup, pour over the fresh snow. ths syrup hardens up like sticy candy.  I have never tried this with "fake" maple syurp but think that it should work.

Sugar on snow is a staple at spring dinners in New England.  The kids love it.

Babs

 If anyone wants some snow for this let me know I have extra I can send them!!!

 Snow cream can also be made with evap if youcan't get to the store and don't want to use up the milk from the fridge.

Momma loves this because when she was a child it was the only way she got ice cream (great skill set since it was before REA came to her county)

 make snow cones or chocolet or bannana or strawberry sundaes

grame:

Snow cream can also be made with evap if youcan't get to the store and don't want to use up the milk from the fridge.

I sure several of you have more than you need .. DH  spoke to a friend  in NY they had several inches and offered to Overnight us a truck load  we thanked him and said no  but I did offer my snow ice cream recipe .

I guess there has to be an upside to having some miserable weather.