Remove the core from rinsed apples or rinsed pears. Slice thin. Bake on a silicone baking mat or on a lightly oiled baking sheet at 375 degrees until crisp. This should be 20-30 minutes.

 Hi ... and thanks for the memories ... when my girls were younger, we would makes the slice apples in the oven, adding a bit of sugar and cinnamon on top of them.

Pear chips are my DH favorite .. I havent made them ages ... thanks for the reminder .

I don't know. Someone else might know the answer.