I found the Dandy Green Pasta (noodle) recipe in Mary-Jane's Outpost Book by Mary-Jane Butters. I don't think it is legal for me to copy the recipe from her book. You could buy the book or ask your library to buy it.
There are many recipes in her book that call for wild foods!
I make the Dandy Green Pasta with spaghetti sauce and sprinkle it with mozzerella cheese. It is so good! I also make it like Fettucine Alfredo, that is also very good.
The Dandy Green Pasta taste absolutely no different than other pasta, but the kids in the family sort of gross out because it is green. After they try it they like it, but they just can't get over it being green.
Belle