I found 5 pounds of frozen mixed vegetables for $3.77 on sale at Walmart (store brand). That comes to around $.75 a pound ! I bought 2 bags of them. I've been using them in chicken casserole and in soups. I will purchase more when I use them up.
The Edwards Petite Ham was not cheap, but I've been able to have something quick to eat because of having it in the fridge.
I have just found a recipe for making potato bread in the current issue of Yankee Magazine. It makes 2 loaves of bread. I'm thinking that will be cheap to make plus it takes less than 3 hours from start to finish. By purchasing instant potato flakes (store brand), I am able to bake bread and make soups.